presents the

4th Annual South Carolina Chili Cook-Off Championship
Saturday, April 13, 2013

Contact Information: Cooks' Liaison – Tonya Lusk – 864-940-3112 Director/Chairman – Fatt Matt Lusk – 864-940-3111 E-mail: fattmatt@scchilicookoff.com Mailing address: 713 East Greenville Street Suite D, Box 224 Anderson, SC 29621 Head Judge/Scoring: Jeff Netser (HJ), Julie Netser (Scoring) Cook-Off Location: Town Square in Belton, SC

Left to right: Nick Kirby, Don Steuwe, Mike Snider, Rick DePetrillo, Steve Lusk, Charlene Mitchell, Veni Miller, Jim Hendrick, Jan Sprouse, Ghon Eckley

2013 Winners List Salsa: 3rd- Veni Miller 2nd- Don Steuwe 1st- Ghon Eckley- World Qualified Verde: 3rd- Ghon Eckley 2nd- Jim Hedrick 1st- Charlene Mitchell - World Qualified Red: 3rd- Don Stuewe 2nd- Ghon Eckley 1st- Jan Sprouse-Weltikol - World Qualified ICS Peoples Choice: Charlene Mitchell Amateur People's Choice -Chiquola Baptist Youth Group Chili Challenge - Belton First Baptist

A sanctioned event** of the   Proceeds benefit  Belton Interfaith Ministry Association Belton Area Museum Association Belton Center for the Arts

    The SC Chili Cook-off Championship is a not-for-profit organization. 

Hilton Garden Inn of Anderson

115 Destination Blvd

Anderson, SC 29625

864-964-0100

Includes FREE Breakfast for TWO every morning of your stay
Group Code: CHILI

  

 

** The International Chili Association is a non profit organization that sanctions chili cooks with judging and cooking rules and regulations. These events are world wide and benefit charities or non profit organizations. All winners of ICS sanctioned cook-offs qualify to compete for cash prizes and awards at the "World Championship Chili Cook off" held each year in October. The ICS is the largest food contest festival organization in the world."